In a large bowl, mash banana with a fork. Add the tahini and maple syrup and stir. Add the oats, pumpkin seeds, hemp seeds and chocolate chips and mix. Cover and place in the fridge for at least 30 minutes.

Remove from the fridge and roll into 1-inch balls. Makes about 16-18 bites. Store in an airtight container in the fridge for up to 1 week or in the freezer for about 2 months

The consistency for you may vary depending on the size of the banana you use or the consistency of the tahini. If the mixture is too wet to form into balls after placing in the fridge, add more oats. If it is too dry, add more tahini.